Dipping Rice Krispies treats in melted chocolate is a fun variant of a classic childhood treat that we all know so well.
I'm always looking for simple dessert ideas to make for the holidays and Rice Krispies treats are one of my favorites, I could seriously eat a whole pan, especially those from Scotcheroos. Yum!
Ingredients
- 6 cups Rice Krispies
- 1 packet of marshmallows
- 3 tablespoons butter
- cooking spray
- 1 sachet of chocolate chips
- sprinkles
Instructions
- Melt the butter and marshmallows in a large saucepan over low heat, stirring occasionally until they are completely melted.
- Remove from heat and stir in 6 cups of Rice Krispies.
- Coat a 9 × 13 pan and a spatula with cooking spray, pour the mixture into the pan and press evenly with a spatula.
- Let cool completely and cut into squares.
This recipe adapted from this site
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| Chocolate Dipped Rice Krispies Dessert Treats |
