Easy Desserts Recipe OREO Truffles Cream

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!

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Ingredients

• 1 h 30 m
• 1 (16 ounce) package OREO Chocolate Sandwich Cookies, divided
• 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
• 2 (8 ounce) packages BAKER'S Semi-Sweet Baking Chocolate, melted

Directions

1. Ready In 1 h 30 m
2. Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
3. Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
4. Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.
5. Shockingly easy to make, these truffles are rich and deliciously decadent.
6. How to How to Easily Dip Truffles
7. Place truffle ball in melted chocolate to coat; roll if necessary. Lift truffle from chocolate using 2 forks (this will allow excess chocolate to run off) before placing on wax paper.

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This recipes adapted from this site

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Easy Desserts Recipe OREO Truffles Cream