The one and only! EAGLE BRAND® makes this traditional dessert the perfect end to a Thanksgiving feast.
Ingredients
- 1 h 10 m
- 8 servings
- 379 cal
- 1 (15 ounces) can of pumpkin
- 1 can (14 ounces) EAGLE BRAND® sweetened condensed milk
- 2 large eggs
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 (9 inches) uncooked pie crust
- Add all ingredients to the list
Instructions
- Preparation 15 m
- Kitchen 55 m
- Ready in 1 h 10 m
- Preheat the oven to 425 degrees F. Whisk the pumpkin, sweetened condensed milk, eggs, spices and salt in a medium bowl until smooth. Pour into the crust. Cook for 15 minutes.
- Reduce the oven temperature to 350 degrees F and continue cooking for 35 to 40 minutes or until a knife inserted 1 inch from the crust comes out clean. Cool. Decorate as you wish. Store covered remains in the refrigerator.
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| Lovely Dessert A Perfect Pumpkin Pie |
