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| Not Bake Oreo Cheesecake |
Here's the caption, review, and full recipe for a No Bake Oreo Cheesecake:
Indulge in the creamy, crunchy goodness of this No Bake Oreo Cheesecake, a dessert that's perfect for those who love Oreos and cheesecake but don't want to spend hours baking.
This No Bake Oreo Cheesecake is absolutely delicious! The Oreos provide a perfect balance of sweetness and crunch, while the cream cheese filling is creamy and rich. The recipe is also easy to follow, so even if you're not an experienced baker, you can still make a perfect cheesecake.
Ingredients:
- 24 Oreo cookies
- 1/4 cup unsalted butter, melted
- 2 (8 oz) packages cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup heavy whipping cream
Instructions:
- Crush 20 Oreos in a food processor until they are finely ground. Add melted butter and pulse until well combined.
- Press the Oreo mixture into the bottom of a 9-inch springform pan. Chill in the refrigerator while you prepare the filling.
- In a large mixing bowl, beat cream cheese until smooth. Add sugar and vanilla extract, and continue to beat until combined.
- In a separate mixing bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture.
- Crush the remaining 4 Oreos and fold them into the cream cheese mixture.
- Pour the mixture over the chilled Oreo crust in the springform pan. Smooth the top with a spatula.
- Crush some extra Oreos and sprinkle them on top of the cheesecake for decoration.
- Chill the cheesecake in the refrigerator for at least 4 hours or until set.
Enjoy your delicious No Bake Oreo Cheesecake!
