Sure! Here's the caption, review, and full recipe for Peanut Butter Chocolate Bars:
These Peanut Butter Chocolate Bars are the perfect blend of sweet and salty, with a rich chocolate layer on top of a soft and chewy peanut butter base. They're easy to make and a delicious treat for any occasion!
These Peanut Butter Chocolate Bars are absolutely amazing! The combination of the sweet and salty flavors makes them the perfect treat. They're also very easy to make, so they're a great option for when you're short on time but still want something delicious.
Ingredients:
- 1 cup unsalted butter, melted
- 1 cup creamy peanut butter
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1/2 tsp salt
- 2 cups semisweet chocolate chips
Directions:
- Preheat your oven to 350°F (175°C) and line a 9x13 inch baking dish with parchment paper.
- In a large mixing bowl, combine the melted butter and peanut butter. Stir in the graham cracker crumbs, powdered sugar, and salt until well combined.
- Press the peanut butter mixture into the bottom of the prepared baking dish.
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each interval, until fully melted.
- Pour the melted chocolate over the peanut butter mixture and spread it evenly with a spatula.
- Chill the bars in the refrigerator for at least 1 hour, or until the chocolate has set.
- Once the bars are firm, remove them from the baking dish and cut them into bars or squares.
- Serve and enjoy!
Note: You can also make this recipe with milk or dark chocolate chips if you prefer.
