This microwave chocolate mug cake is the ultimate dessert for chocolate lovers! Ready in just a few minutes, it's a quick and easy treat that you can enjoy any time of the day.
This microwave chocolate mug cake is seriously delicious! It's moist, rich, and chocolatey, and you'd never guess that it's made in the microwave. Plus, it's the perfect size for a single serving, so you don't have to worry about overindulging. I love how easy and convenient it is to make, and it satisfies my chocolate cravings every time!
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| The Microwave Chocolate Mug Cake |
Ingredients:
- 4 tablespoons all-purpose flour
- 4 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3 tablespoons milk
- 2 tablespoons vegetable oil
- 1/4 teaspoon vanilla extract
- 1 tablespoon chocolate chips
Instructions:
- In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- Add in the milk, vegetable oil, and vanilla extract, and whisk until smooth.
- Stir in the chocolate chips.
- Microwave the mug on high for 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
- Let the cake cool for a minute before digging in.
Enjoy your delicious and easy microwave chocolate mug cake! You can also top it with whipped cream, chocolate chips, or your favorite toppings.
